Discover the Best Thanksgiving Pies from Wisconsin Bakeries
As Thanksgiving approaches, the iconic feast wouldn’t be complete without a perfectly baked pie to crown the table. From classic flavors like pumpkin and apple to inventive options, Wisconsin’s finest bakeries are gearing up for the holiday season.
In Milwaukee and its suburbs, Honeypie Café stands out, offering six seasonal pies for pre-order online, available for pickup at its Palomino location. Mama Ducky’s Desserts in Waukesha boasts a dozen options, emphasizing family recipes and recommending orders by November 24. Aggie’s Bakery presents classic flavors that require 48-hour notice before pickup.
Over in West Allis, The Bake Sale shines with unique offerings such as Pumpkin Gingersnap and Double Chocolate French Silk. Mr. Dye’s Pies at the 3rd Street Market Hall tempts with unusual flavors like Brandy Old-Fashioned Cherry, while Miss Molly’s Café features chai-spiced pumpkin pie.
Madison’s own Rolling Pin Bake Shop advises customers to preorder as soon as possible, with pie pick-up available right up until the holiday. Batch Bakehouse offers a diverse selection, but customers must act fast to avoid missing out.
In western Wisconsin, Sweet Beet Bakery focuses on locally sourced ingredients with options for vegan and gluten-free pies. The top-ranked Stockholm Pie & General Store offers a staggering 12 varieties, and Alcia’s Baked Goods provides standout flavors like bumbleberry.
As the Thanksgiving holiday nears, don’t delay! These bakeries are ready to elevate your festive gathering with their scrumptious pies. Be sure to place your orders early for a slice of homemade goodness this holiday season. For more details and ordering information, visit the respective bakery websites or call directly.
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